Osmanthus Rock Sugar Snow Pear 桂花冰糖雪梨
A cake that inspired by two Chinese desserts - Osmanthus flower jelly and rock sugar snow pear dessert! This cake is made with honey chiffon cloud base, interlayered with a layer of osmanthus flower jelly, and a layer of our homecooked rock sugar pear adding a touch of crunchiness.
It's delicately floral scent combined with the soothing taste of rock sugar pear, is the perfect dessert during tea time!
Our chiffon cloud cake is so fluffy, light, and less sweet that you can easily eat a few slices!
This cake should be kept refrigerated or consumed immediately upon collection. (THIS CAKE IS EXTREMELY FRAGILE AS NO ARTIFICIAL INGREDIENT IS USED AS CREAM STABILISER)
* NO customization with wording on our chiffon cloud series.
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Delivery / Pickup Date & Time:
The cut-off time is at 4 pm, and order that is placed after 4 pm are not processed until the next business day.
Please contact us via WhatsApp at +60165887373 to check slot availability before placing an order.
If opting for a specific time for delivery, you may arrange your own transportation such as Grab express (car) within our pickup time.
- DELIVERY -
Delivery time: 11am-1pm
Delivery is available within 20km radius.
- PICK UP - (Recommended)
Pickup time: 11am-4pmPickup location: Flourae & Co @ Lorong Kepayan 1, Taman Kepayan, Kota Kinabalu, Sabah.
Image Guide
All product images serve as a guide only. Our cakes are entirely handmade, which means no two cakes are identical. Also, due to the current difficulty in guaranteeing ingredient supplies, cake decorating may be varied or substituted.